Date: 2012-05-25 07:47 pm (UTC)
this is what I get for being sleep deprived and posting on the internet. o_o

Um, is it possible/likely that cooking a mushroom in the wrong manner might cause it to be poisonous in some fashion? I can understand not cooking something ENOUGH to, perhaps, break down poisonous compounds, but.. well.. I'm not cook and no mushroom buff, so... curious! :D
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