Did you ever notice that most of the wild food recipes include the words, "saute in butter"? I'm guessing pretty much anything sauted in butter (essentially frying) would make it taste at least moderately edible.
But yeah, mushy, slimy greens are not a big hit for me.
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Date: 2006-05-17 02:19 pm (UTC)But yeah, mushy, slimy greens are not a big hit for me.