Date: 2009-11-16 10:05 pm (UTC)
I can't agree more about the pot luck. I grew up on wild-gathered foods, such as candied crabapples and roasted cattail stems (better known as "Cossack asparagus"), and half of the fun of trying something like this is being able to share. I have two very dedicated vegan friends who love mushrooms and a linden tree stump next to my house that's loaded with fresh oyster mushrooms after a good rain, and I think they need to meet.
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